Sunday, June 26, 2016

Roasted Crunchy Garbanos

1-2 c. garbanzo beans (rinse, pat dry)
1/4 c. olive oil 
1/2-1 tbsp. creole spice
1/4 tsp seasoned salt

Spread garbanzos into a single layer on a baking pan.
Drizzle oil, stir + coat beans.
Bake 400 deg for 35 mins.
Sprinkle creole spice and seasoned salt, stir beans.
Bake for 5-10 mins.

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